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Restoran Happy Salts Steam Chicken in Kuala Lumpur offers a dish called Salt Baked Chicken, which is a well-known street food. The chicken is marinated in a mixture of salt and herbs, then wrapped in wax paper and foil before being baked. This dish is popular in Ipoh, known for its variety of street foods, including Salt Baked Chicken.
A well-known brand is Aun Kheng Lim Salted Chicken, which my mother and I always purchase when we visit Ipoh. To my surprise, I recently discovered that it is also sold in Kuala Lumpur.
Suggested dish to order: Whole chicken baked in salt, priced at RM 37.
The reason this dish is delicious is because the owner prepares it in small batches using kampung chicken, which are free-range chickens fed a more natural diet. Unlike other salt-baked chicken dishes, this one includes spices like black pepper and a variety of wines. I enjoy the rich flavor of the sauce created from the chicken essence and wine. While it may not be traditional Ipoh-style salt-baked chicken, I appreciate the unique and flavorful twist on the dish that keeps it moist and tasty.
Other menu items to consider ordering include the Stir-fry Ginger Chicken.
Happy Salts Steam Chicken Restaurant serves traditional home-style salt-baked chicken.
Location: 1129, Jalan Jinjang, North Jinjang, Kuala Lumpur 52000
Operating hours are from Tuesday to Sunday, from 11:30 AM to 5 PM.
Phone number to reach out to: 016-625
Classification: Not Halal
URL(s): Facebook
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Hello, my name is Sara. I think that eating in a healthy way means eating foods that are prepared in a traditional manner. I like to use fresh ingredients and natural seasonings when I cook.
In order to accommodate our hectic schedules, I innovate traditional recipes by incorporating scientific methods and modern kitchen tools to make simple, nutritious, and delicious dishes.
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